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Classes near you
63 classes with availability
Wines of Spain, Portugal & Greece
San Francisco Wine School See all classes by this school @ Online
Take a journey through the deep traditions and creative innovations of Mediterranean winemaking across Spain, Portugal, and Greece. From bright sparkling Cavas and age-worthy Riojas to the bold wines of Douro and the sun-warmed Greek islands, see how climate, history, and culture come together to shape an extraordinary spectrum of styles and grape varieties.
Dec 14th
6–9pm PT
$175
8 Seats Left
Dec 14th
6–9pm PT
$175
8 Seats Left
Dec 14th
6–9pm PT
$175
8 Seats Left
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Mon. Dec 14th, 6–9pm PT
(3 hours)
Blind Tasting Thick-Skinned Red Wines
San Francisco Wine School See all classes by this school @ Online
Sharpen your blind tasting skills with Master Sommelier David Glancy as you dissect thick-skinned red wines. From jammy to tannic profiles, investigate global regions and grape varieties to identify their distinguishing characteristics. Build your expertise through this advanced workshop, part of the Blind Tasting program.
Dec 2nd
10:30am–1pm PT
$185
8 Seats Left
Dec 2nd
10:30am–1pm PT
$185
8 Seats Left
Dec 2nd
10:30am–1pm PT
$185
8 Seats Left
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Wed. Dec 2nd, 10:30am–1pm PT
(2 hours & 30 minutes)
Rhone Valley
San Francisco Wine School See all classes by this school @ Online
Travel through the dual identities of the Rhône, where the north's steep slopes and structured wines contrast with the expansive, sun-drenched vineyards of the south. See how soil, climate, and geography shape two wine cultures along a single river. Discover the rich history and bold expressions that define this iconic French region.
Dec 8th
6–9pm PT
$165
8 Seats Left
Dec 8th
6–9pm PT
$165
8 Seats Left
Dec 8th
6–9pm PT
$165
8 Seats Left
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Tue. Dec 8th, 6–9pm PT
(3 hours)
Blind Tasting Bubbles, Botrytis & Fortified Wines
San Francisco Wine School See all classes by this school @ Online
Lift your tasting skills with master sommelier David Glancy as you investigate challenging flights of bubbles, botrytis, and fortified wines. Take a deep look at global regions and styles, decoding the influences of grape, terroir, and winemaking choices. Sign up for this advanced blind tasting journey to sharpen your palate and expertise.
Dec 9th
10:30am–1pm PT
$185
8 Seats Left
Dec 9th
10:30am–1pm PT
$185
8 Seats Left
Dec 9th
10:30am–1pm PT
$185
8 Seats Left
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Wed. Dec 9th, 10:30am–1pm PT
(2 hours & 30 minutes)
Intro to Blind Wine Tasting
San Francisco Wine School See all classes by this school @ Online
Step into the craft of blind wine tasting. Learn to read wine structure and grow your tasting vocabulary. Build confidence in identifying your preferences and prepare for wine exams.
Dec 12th
3–5pm PT
$145
8 Seats Left
Dec 12th
3–5pm PT
$145
8 Seats Left
Dec 12th
3–5pm PT
$145
8 Seats Left
Feb 4th
6–8pm PT
$145
8 Seats Left
Feb 4th
6–8pm PT
$145
8 Seats Left
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Sat. Dec 12th, 3–5pm PT
(2 hours)
Wines of North America
San Francisco Wine School See all classes by this school @ Online
Investigate the remarkable diversity of North American wines, from celebrated Napa Cabernet to Canada's renowned Icewine. This course digs into the rich history, distinctive climates, and innovative trailblazers shaping wines across California, Oregon, Washington, and beyond. Pick up insight into regional labeling laws, American Viticultural Areas, and the wine styles that define North America.
Dec 28th
6–9pm PT
$175
8 Seats Left
Dec 28th
6–9pm PT
$175
8 Seats Left
Dec 28th
6–9pm PT
$175
8 Seats Left
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Mon. Dec 28th, 6–9pm PT
(3 hours)
Provence, Languedoc & Roussillon
San Francisco Wine School See all classes by this school @ Online
Journey to the sun-soaked south of France to explore the rich heritage and vibrant wines of Provence, Languedoc, and Roussillon. From the birthplace of French wine to the origins of sparkling wine and fortified Vins Doux Naturels, each region carries its own distinct character. Uncover the unique terroir and traditions that define this varied corner of the wine world.
Dec 15th
6–9pm PT
$165
8 Seats Left
Dec 15th
6–9pm PT
$165
8 Seats Left
Dec 15th
6–9pm PT
$165
8 Seats Left
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Tue. Dec 15th, 6–9pm PT
(3 hours)
Blind Wine Tasting Timing & Technique Drills
San Francisco Wine School See all classes by this school @ Online
Sharpen your blind tasting skills through focused drills built to lift your speed, accuracy, and technique. With a master sommelier guiding the way, you'll refine your ability to evaluate wines quickly and effectively while building strong test-taking strategies for advanced assessments. Strengthen your tasting precision and efficiency through expert guidance and hands-on practice.
Dec 16th
10:30am–1pm PT
$185
8 Seats Left
Dec 16th
10:30am–1pm PT
$185
8 Seats Left
Dec 16th
10:30am–1pm PT
$185
8 Seats Left
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Wed. Dec 16th, 10:30am–1pm PT
(2 hours & 30 minutes)
Wines of Germany & Eastern Europe
San Francisco Wine School See all classes by this school @ Online
Discover the rich wine traditions of Germany and Eastern Europe, where dynamic regions and centuries-old empires have shaped a remarkable range of styles. From Germany's crisp Rieslings and refined Spätburgunders to Austria's Grüner Veltliner and Hungary's iconic Tokaji, take a closer look at complex labels, varied grapes, and the lively character of these often-overlooked regions.
Dec 21st
6–9pm PT
$175
8 Seats Left
Dec 21st
6–9pm PT
$175
8 Seats Left
Dec 21st
6–9pm PT
$175
8 Seats Left
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Mon. Dec 21st, 6–9pm PT
(3 hours)
Southwest France & Corsica
San Francisco Wine School See all classes by this school @ Online
Uncover the hidden gems of Southwest France and Corsica, where ancient vineyards and distinctive grapes share a rich yet overlooked wine heritage. Explore why these regions, steeped in history, remain under the radar despite their depth and diversity. From pre-Bordeaux traditions to Mediterranean influences, step into a side of France few have tasted.
Dec 22nd
6–9pm PT
$165
8 Seats Left
Dec 22nd
6–9pm PT
$165
8 Seats Left
Dec 22nd
6–9pm PT
$165
8 Seats Left
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Tue. Dec 22nd, 6–9pm PT
(3 hours)
Wines of the Southern Hemisphere
San Francisco Wine School See all classes by this school @ Online
Travel through the lively wine regions of the Southern Hemisphere, where New World producers are reshaping global wine culture. Get to know the distinctive climates, varied grapes, and bold styles of Chile, Argentina, New Zealand, Australia, and South Africa. From Marlborough's Sauvignon Blanc to Stellenbosch's Pinotage, pick up perspective on the wines challenging Old World habits and winning over palates around the world.
Jan 4th
6–9pm PT
$175
8 Seats Left
Jan 4th
6–9pm PT
$175
8 Seats Left
Jan 4th
6–9pm PT
$175
8 Seats Left
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Mon. Jan 4th, 6–9pm PT
(3 hours)
Wines of Piemonte aka Piedmont
San Francisco Wine School See all classes by this school @ Online
Take a closer look at the celebrated bottles of Piemonte, home turf for Nebbiolo alongside standout varietals such as Arneis, Barbera, and Dolcetto. Dig into iconic appellations like Barolo, Barbaresco, Asti, and Gavi as you uncover the region's many styles and the deep-rooted cultural traditions behind them. A recap of Southern Italian areas brings broader context to round things out.
Jan 25th
6–9pm PT
$175
8 Seats Left
Jan 25th
6–9pm PT
$175
8 Seats Left
Jan 25th
6–9pm PT
$175
8 Seats Left
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Mon. Jan 25th, 6–9pm PT
(3 hours)
Wines of Valle d'Aosta & Liguria
San Francisco Wine School See all classes by this school @ Online
Travel from alpine peaks to Mediterranean cliffs as you look closely at two of Northern Italy's most distinctive wine regions. Discover how dramatic landscapes shape rare grapes and expressive styles found nowhere else. Learn insight into local traditions, food pairings, and the cultural tapestry behind each area. Build a deeper appreciation for these strikingly different yet equally captivating terroirs.
Feb 1st
6–9pm PT
$175
8 Seats Left
Feb 1st
6–9pm PT
$175
8 Seats Left
Feb 1st
6–9pm PT
$175
8 Seats Left
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Mon. Feb 1st, 6–9pm PT
(3 hours)
Wines of Lombardia & Emilia-Romagna
San Francisco Wine School See all classes by this school @ Online
Take a closer look at bottles of Lombardia and Emilia-Romagna, spanning the polish of Franciacorta and Valtellina and the lively charm of Lambrusco. Increase your knowledge of the key appellations, grape varieties, and regional styles while taking in the food and cultural heritage behind these Northern Italian wines.
Feb 8th
6–9pm PT
$175
8 Seats Left
Feb 8th
6–9pm PT
$175
8 Seats Left
Feb 8th
6–9pm PT
$175
8 Seats Left
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Mon. Feb 8th, 6–9pm PT
(3 hours)
Wines of Trentino & Alto Adige
San Francisco Wine School See all classes by this school @ Online
Travel through the distinctive wine regions of Trentino and Alto Adige, where Alpine influence meets Italian tradition. Look at indigenous and international grape varieties, regional wine styles, and cultural distinctions, including German-language labels. A review of Northern Italy's broader wine landscape rounds out your handle on the area.
Feb 22nd
6–9pm PT
$175
8 Seats Left
Feb 22nd
6–9pm PT
$175
8 Seats Left
Feb 22nd
6–9pm PT
$175
8 Seats Left
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Mon. Feb 22nd, 6–9pm PT
(3 hours)
Wines of Friuli-Venezia Giulia
San Francisco Wine School See all classes by this school @ Online
Dig into the bottles of Friuli-Venezia Giulia, where Alpine landscapes and Slovenian influences come together to shape a distinctive winemaking tradition. Taste indigenous varieties and well-known orange wines as you pick up insight into the area's geography, climate, and culture. Get to know the distinct character of Northern Italy through bold flavors and deep history.
Mar 8th
6–9pm PT
$175
8 Seats Left
Mar 8th
6–9pm PT
$175
8 Seats Left
Mar 8th
6–9pm PT
$175
8 Seats Left
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Mon. Mar 8th, 6–9pm PT
(3 hours)
Mix and Match Mixology Class
J. Bespoke See all classes by this school - Virtually Online
Mix, taste, and master three cocktails of your choosing in this lively, hands-on class led by expert mixologists. Drawing from a rotating seasonal menu, you'll learn the techniques behind each drink while experimenting with flavor and balance. Whether you're celebrating a special occasion or simply looking for a fun evening, this class gives you the skills to craft impressive cocktails again and again.
Nov 1st
4–5:30pm ET
$150
25 Seats Left
Nov 7th
3–4:30pm ET
$150
25 Seats Left
Nov 8th
4–5:30pm ET
$150
25 Seats Left
Nov 14th
3–4:30pm ET
$150
25 Seats Left
Nov 15th
4–5:30pm ET
$150
25 Seats Left
This class has 68 more dates.
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Sun. Nov 1st, 4–5:30pm ET
(90 minutes)
Advanced Film Acting 210
Acting School for Film and Television See all classes by this school @ Virtual Classroom
Push your acting technique further in this demanding class built for advanced and professional performers. The course provides intensive scene work, improv exercises, and the opportunity for multiple takes to sharpen and expand your range. Students also refine their monologue work and gain practical industry knowledge covering headshots, demo reels, and professional networking strategies.
Nov 3rd
6:45–9:30pm ET
Meets 3 Times
$140
25 Seats Left
Nov 5th
6:45–9:30pm ET
Meets 3 Times
$140
25 Seats Left
Nov 10th
6:45–9:30pm ET
Meets 3 Times
$140
25 Seats Left
Nov 12th
6:45–9:30pm ET
Meets 3 Times
$140
25 Seats Left
Nov 17th
6:45–9:30pm ET
Meets 3 Times
$140
25 Seats Left
This class has 38 more dates.
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Tue. Nov 3rd, 6:45–9:30pm ET
(8 hours & 15 minutes over 3 sessions)
Intro to Italian Wines
San Francisco Wine School See all classes by this school @ Online
Discover Italy's signature wines, from the bold Barolo to the renowned Brunello, plus the rule-breakers and sparkling masters reshaping Italian wine today. Sample six handpicked bottles, each chosen to reflect the grapes, styles, and traditions of a notable region. An ideal way to expand your palate and explore Italy's most celebrated appellations.
Nov 7th
5:30–7:30pm PT
$145
8 Seats Left
Nov 7th
5:30–7:30pm PT
$145
8 Seats Left
Nov 7th
5:30–7:30pm PT
$145
8 Seats Left
Jan 9th
3–5pm PT
$145
8 Seats Left
Jan 9th
3–5pm PT
$145
8 Seats Left
This class has 4 more dates.
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Sat. Nov 7th, 5:30–7:30pm PT
(2 hours)
The Pizza Project: Hands-On Masterclass
The Good Food Project See all classes by this school @ Virtual Classroom
Create restaurant-quality pizza at home in this hands-on virtual cooking class. Learn to make hand-kneaded pizza dough, fresh tomato sauce, and a flavorful hot honey dipping sauce while mastering professional topping techniques. An ingredient kit is shipped to your door, making it easy to bake a delicious, customized pizza from scratch.
Nov 2nd
12–1:15pm ET
$75
8 Seats Left
Nov 2nd
2–3:15pm ET
$75
8 Seats Left
Nov 2nd
4–5:15pm ET
$75
8 Seats Left
Nov 2nd
6–7:15pm ET
$75
8 Seats Left
Nov 2nd
8–9:15pm ET
$75
8 Seats Left
This class has 215 more dates.
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Mon. Nov 2nd, 12–1:15pm ET
(75 minutes)
