Best Classes & Workshops
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459 classes with availability
Cookies for Santa Camp (Ages 9-13)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Young chefs will enjoy a fun, hands-on culinary experience while building valuable kitchen skills through scratch-made recipes and baking techniques. Guided by friendly instructors, participants will explore new flavors in a supportive, allergy-friendly environment. They'll leave with greater confidence, recipe packs and delicious homemade treats to enjoy.
Turkey Cupcakes (Ages 2-8 with Caregiver)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Join us for a delightful baking adventure where young chefs and their caregivers create festive turkey-themed cupcakes from scratch. Led by friendly instructors, this hands-on class offers a fun blend of creative recipes and essential baking skills. It’s the perfect way to make tasty treats and lasting memories together.
Nov 21st
9–10am CT
Nov 22nd
9–10am CT
Sprinkle Donuts (Ages 2-8 with Caregiver)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Join us for a fun, hands-on cooking adventure designed for kids and their caregivers! Together, you'll create delicious, made-from-scratch recipes while learning essential kitchen skills. With friendly Chef instructors guiding the way, it's the perfect opportunity to explore fresh flavors in a nut-free, vegetarian environment.
Great American Bake-off Camp (Ages 9-13) (1-Day Campers)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Calling all bakers! Join us to master baking techniques from kneading dough to creaming butter and sugar as we recreate favorite American recipes. From s’mores pop tarts to tie-dye bagels and apple pie, each young chef will become a baking master. Learn advanced cooking and baking techniques, recipe reading, knife skills, and more while enjoying fun culinary challenges. Bring a friend and let’s get baking!
Great American Bake-off Camp (Ages 4-8) (1-Day Campers)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Calling all bakers! Join us to master baking techniques from kneading dough to creaming butter and sugar as we recreate favorite American recipes. From s’mores pop tarts to tie-dye bagels and apple pie, each young chef will become a baking master. Learn the fundamentals of measuring, mixing, and kitchen safety while enjoying fun stories and games. Bring a friend and let’s get baking!
Chocolate Lovers (Ages 4-8) (1-Day Campers)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Dive into a chocolate-filled culinary journey where young chefs explore sweet and savory creations. From molten lava cakes to chocolate pasta, this camp sparks creativity with unique recipes and fun kitchen challenges. Campers will learn essential cooking skills while crafting unforgettable treats and making new friends.
Dec 28th
9am–12pm CT
Dec 29th
9am–12pm CT
Dec 30th
9am–12pm CT
Dec 31st
9am–12pm CT
Penguin Cupcakes (Ages 2-8 with Caregiver)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Join us for a fun, hands-on cooking adventure designed for kids and their caregivers! Together, you'll create delicious, made-from-scratch recipes while learning essential kitchen skills. With friendly Chef instructors guiding the way, it's the perfect opportunity to explore fresh flavors in a nut-free, vegetarian environment.
Dec 26th
9–10am CT
Dec 27th
9–10am CT
Jan 16th
9–10am CT
Reindeer Donuts (Ages 2-8 with Caregiver)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Get into the holiday spirit with a fun-filled baking session where young chefs and their caregivers craft reindeer-themed donuts from scratch. Guided by expert instructors, this hands-on class combines creative recipes with essential baking skills, offering a festive and educational experience. Perfect for making delicious treats and cherished memories together.
Dec 24th
9–10am CT
Dec 24th
10:30–11:30am CT
Family Cooking: Sliders & Shakes (Ages 6+)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Step into a hands-on culinary adventure with your child, creating fun classics like cheeseburger sliders, loaded cheese fries with chipotle aioli, and extreme milkshakes topped with whipped cream. Led by friendly chefs, this family-focused class teaches kitchen skills while nurturing creativity through made-from-scratch recipes. Nut-free and allergy-friendly, it's a delicious way to learn and bond together!
Pasta Camp (Ages 4-8) (1-Day Campers)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Delight in a hands-on cooking adventure where kids create colorful rainbow pasta, savory tomato sauce, and cheesy garlic bread, capped off with delicious lava cake. With expert guidance and engaging kitchen games, they'll learn new skills and make tasty treats to take home. It's a day of culinary fun and creativity they'll cherish.
Pasta Camp (Ages 9-13) (1-Day Campers)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Delight in a hands-on cooking adventure where kids create colorful rainbow pasta, savory tomato sauce, and cheesy garlic bread, capped off with delicious lava cake. With expert guidance and engaging kitchen games, they'll learn new skills and make tasty treats to take home. It's a day of culinary fun and creativity they'll cherish.
Soft Pretzel Twist (Ages 2-8 with Caregiver)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Join us for a delightful hands-on experience where young chefs, supported by their caregivers, learn to craft soft pretzel twists from scratch. Guided by friendly instructors, the class combines creative recipes with essential baking techniques, making it a fun, educational kitchen adventure. Ideal for nurturing new skills and creating tasty memories together.
Fire Cider: Immunity in a Jar
Chicago Botanic Garden See all classes by this school @ 1000 Lake Cook Road, Glencoe, IL
Explore the traditional art of fire cider in this hands-on herbal workshop. Learn about the history and uses of this warming folk preparation while discovering how garlic, ginger, horseradish, cayenne, and other ingredients are combined with apple cider vinegar. Sample three varieties, watch a demonstration, and create your own fire cider sample to take home along with practical guidance for future batches.
New Year's: Sprinkle Donuts (Ages 2-8 with Caregiver)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Join us for a fun, hands-on cooking adventure designed for kids and their caregivers! Together, you'll create delicious, made-from-scratch recipes while learning essential kitchen skills. With friendly Chef instructors guiding the way, it's the perfect opportunity to explore fresh flavors in a nut-free, vegetarian environment.
Dec 31st
1–2pm CT
Jan 2nd
9–10am CT
Jan 3rd
9–10am CT
Drawing I
Aartwerk Studio See all classes by this school @ 1141 W Granville Ave, Chicago, IL
Build a solid drawing foundation in this introductory course designed for absolute beginners. Using pencil and charcoal, students explore the fundamental elements of drawing including line, shape, and texture, while developing accuracy in proportion and perspective through expert instruction and hands-on exercises.
Turn a Bowl in a Day
Evanston Art Center See all classes by this school @ 1717 Central St, Evanston, IL
Discover the art of woodturning as you craft a beautiful bowl in just one day. This beginner-friendly workshop offers hands-on instruction, allowing you to create a stunning piece without prior woodworking experience. Unleash your creativity and take home a unique masterpiece to cherish.
How to Bake Bread
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Learn the secrets to perfectly shaped and baked bread in this hands-on class at The Chopping Block Lincoln Square. Discover the art of working with yeast doughs and master the skills of mixing, kneading, shaping, and proofing. Join us and become a bread baking expert!
Hands-On Fish Butchery and Cookery
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Are you hesitant about cooking seafood, concerned about finding quality ingredients, or worried about your ability to prepare fish dishes? Do unpleasant odors make you reluctant to work with seafood? This hands-on culinary class is designed to address these common concerns. Our professional chefs will guide you through proper fish butchery techniques and share recipes that showcase the incredible health benefits and diverse international flavors...
Hands-On Summer Canning and Pickling
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
In today's class, we'll teach you all about the specific tools, techniques and canning ingredients so you have a solid understanding of how to properly "put up" this summer's fruits and veggies to enjoy them for months to come. Gain the knowledge to work with different types of pectin, how to prepare your mason jars and how to safely can in a water bath. Once you get started you won't be able to stop! These make wonderful gifts for family and friends,...
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Evening Figure Sculpture
Evanston Art Center See all classes by this school @ 1717 Central St, Evanston, IL
Explore the fundamentals of clay sculpture while working from live models in a supportive studio setting. Learn the hollowing technique for finished sculptures and work toward completing three pieces. Bring your own sketchbook and sculpting tools, with additional tools available for those who need them. Finished works will be fired in a kiln and you’ll explore different coloring options.