Make Epic Gnocchi With Chef Will is unfortunately unavailable

Thankfully we have 5 other Pasta Making Classes for you to choose from. Check our top choices below or see all classes for more options.

Hands-On Pasta and Gnocchi Workshop

The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL

Unlock the craft of homemade pasta and gnocchi in this hands-on workshop. You will mix fresh dough, shape delicate gnocchi, and roll out perfect pasta, pairing them with seasonal sauces like sage-brown butter and tomato-vodka. With expert chefs guiding the way, the class gives you the skills to make authentic, flavorful Italian dishes at home.

(285) All levels 18 and older

Nov 14th

6–9pm CT

$130

2 Seats Left

Nov 30th

6–9pm CT

$130

2 Seats Left

Don't see any dates that work for you?

Add to Wishlist

Sat. Nov 14th, 6–9pm CT (3 hours)

$130

Attend

+1300 pts

Gift it!

From Dough to Delicious Pasta Creations

Cozymeal

Get fluent with fresh pasta making in this hands-on class, where you will prepare homemade gnocchi, classic bruschetta, and a decadent tiramisu. From kneading the dough through authentic Italian flavors, this experience is perfect for pasta lovers of any skill level.

(65) All levels 14 and older

Nov 10th

6:30–9pm CT

$109.99

8 Seats Left

Nov 11th

6:30–9pm CT

$109.99

8 Seats Left

Nov 19th

6:30–9pm CT

$109.99

8 Seats Left

Nov 20th

6:30–9pm CT

$109.99

8 Seats Left

Nov 24th

6:30–9pm CT

$109.99

8 Seats Left

This class has 65 more dates.

Tap here to see more

Tue. Nov 10th, 6:30–9pm CT (2 hours & 30 minutes)

$109.99

Attend

+1100 pts

Gift it!

Pasta Dough Principles

Cozymeal

Step into fresh pasta making in this hands-on culinary experience. You will mix homemade pasta dough, shape it into noodles or ricotta-filled ravioli, and pair it with a rich seasonal or roasted garlic tomato sauce. With expert guidance, you will build the skills to create authentic, restaurant-quality Italian dishes from scratch.

(65) All levels 14 and older

Nov 6th

6:30–8:30pm CT

$109.99

6 Seats Left

Nov 10th

6:30–8:30pm CT

$109.99

8 Seats Left

Nov 11th

6:30–8:30pm CT

$109.99

8 Seats Left

Nov 19th

6:30–8:30pm CT

$109.99

8 Seats Left

Nov 20th

6:30–8:30pm CT

$109.99

8 Seats Left

This class has 66 more dates.

Tap here to see more

Fri. Nov 6th, 6:30–8:30pm CT (2 hours)

$109.99

Attend

+1100 pts

Gift it!

Pasta Perfection: Fresh Pasta from Scratch

CocuSocial Cooking Classes @ 4925 N Lincoln Ave, Chicago, IL

Discover the art of homemade Italian pasta in this hands-on cooking class. Learn to make fresh tagliatelle from scratch and pair it with a vibrant tomato basil pomodoro sauce. Guided by an expert chef, you'll master essential techniques while enjoying a fun, beginner-friendly experience perfect for pasta lovers of all skill levels.

(2,117) All levels 18 and older

Nov 13th

6:30–8:30pm CT

$64

24 Seats Left

Nov 27th

6:30–8:30pm CT

$64

25 Seats Left

Dec 4th

6:30–8:30pm CT

$64

24 Seats Left

Don't see any dates that work for you?

Add to Wishlist

Fri. Nov 13th, 6:30–8:30pm CT (2 hours)

$64

Attend

+640 pts

Gift it!

Happy Hour Pasta Class

Tutore @ 2755 W Belmont Ave, Chicago, IL

Master the art of fresh pasta making with our hands-on class where you'll learn to create perfect dough, roll and shape pasta, and craft delightful fillings. Discover the secrets to exquisite sauces like Caccio e Pepe and cherry tomato ragu, and elevate your culinary skills with expert tips on cooking and storage. Join us for an unforgettable culinary journey to create a gourmet pasta dinner!

(5) All levels 18 and older

Nov 5th

6–8:30pm CT

$115

14 Seats Left

Nov 19th

6–8:30pm CT

$115

18 Seats Left

Don't see any dates that work for you?

Add to Wishlist

Thu. Nov 5th, 6–8:30pm CT (2 hours & 30 minutes)

$115

Attend

+1150 pts

Gift it!

See all Pasta Making classes Chicago

Make Epic Gnocchi With Chef Will

Classpop!

5.0 8 reviews

Create soft, homemade gnocchi and a rich shrimp sauce in this interactive culinary session. You'll learn to craft pasta from scratch using simple ingredients, then prepare a buttery, wine-infused sauce with shrimp, peas, and cream. Finish with Parmesan and parsley for a balanced, elegant dish.

All levels
21 and older
Earn 10% Rewards
Price Lock

Secure your booking now and we'll match any price drop within 48 hours across all booking platforms, ensuring you never miss out on savings!
6186 N Northwest Hwy, Chicago, IL
2 hours

Sold Out

Start Dates (0) $59.99/person

No upcoming dates are currently available.

Book a Private Group Event

Booking this class for a group? Find great private group events

Or see all Pasta Making Group Events

Explore group events and team building activities ranging from cooking, art, escape rooms, trivia, and more.

Description

Learn how to create tender, homemade gnocchi topped with a creamy shrimp sauce in this hands-on cooking experience.

Under Chef Will’s guidance, you’ll turn basic ingredients like potatoes, flour, and eggs into soft, pillowy gnocchi. Next, you'll prepare a luxurious sauce using garlic, butter, and Riesling wine, enhanced with shrimp, peas, and a splash of cream. A finishing touch of Parmesan and chopped parsley brings the dish together with a perfect blend of richness and freshness. Whether you're just starting out or already love making pasta, this class will give you the skills and confidence to recreate this coastal-inspired Italian meal in your own kitchen.

MENU

Gnocchi With Shrimp

Made with potatoes, flour, eggs, garlic, butter, Riesling wine, shrimp, peas, heavy cream, fresh parsley, and Parmesan

About

This class offers a step-by-step approach to making homemade gnocchi and a creamy shrimp sauce from scratch. Chef Will walks you through the entire process, helping you master the techniques behind creating pasta with the ideal texture and pairing it with a flavorful, wine-infused sauce. Great for cooks of all levels, this session delivers a satisfying blend of skill-building and great food.

Refund Policy

Life happens, and sometimes plans change.

You can cancel and get a full refund up to 48 hours before the scheduled class unless otherwise noted.

If you cancel less than 48 hours before your scheduled class, you will be billed the full amount for the class.

This policy is maintained in order to honor the time spent and ingredients/supplies purchased by the class host.

In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

Reviews of Classes at Classpop! (8)

(5.0-star rating across 8 reviews)

See reviews for other classes at Classpop!

Hide Reviews

Similar Classes

Benefits of Booking Through CourseHorse

Booking is safe. When you book with us your details are protected by a secure connection.
Lowest price guaranteed. Classes on CourseHorse are never marked up.
This class will earn you 600 points. Earn 10% back in reward points!

Classpop!

Classpop! offers a variety of interactive classes, including cooking, painting, dancing, and more, both in-person across over 70 cities in the US and Canada, and online. Led by top experts, these classes provide fun, social experiences for individuals and groups.

View school profile

Vetted by CourseHorse

A verified Chicago educator.

Hands-On Pasta and Gnocchi Workshop

From Dough to Delicious Pasta Creations

Pasta Dough Principles

Pasta Perfection: Fresh Pasta from Scratch

Happy Hour Pasta Class

Make Epic Gnocchi With Chef Will

Description

Refund Policy

Questions about this class?

Cities